Vegetarian Spicy Chili Udon
Immerse yourself in a culinary extravaganza of spicy delights and garlic chili crispy indulgence, all wrapped up in the comforting embrace of slurp-able udon noodles.
heating instructions
Mircrowave heating
2:30 MIN
Remove sauce container before heating. Heat your meal with the lid loosely fit. Pour the sauce on your food once it is finished heating.
pro-tips
8-10 MIN
- Place all components into a skillet on medium heat, uncovered.
- Heat while mixing the components for 8-10 minutes until everything is heated through.
nutrition facts
ingredients
Tofu (Water, Soybean, Calcium sulfate), Udon (Water, Wheat flour, Tapioca starch, Salt), Baking soda, Cornstarch, Salt, Pepper, Soy, Garlic, Soybean Oil, Chili, Onion, Soybeans, Monosodium Glutamate, Sichuan Pepper Powder, Sugar, Salt, Sulphites, Spinach, Broccoli, Cilantro, Scallion
Macros
Per 425g serving (15 oz)
Calories
677
Protein
14g
Fat
Saturated Fat
35g
10g
Carbohydrate
Fibre
Sugar
77g
4g
19g
Cholesterol
15.8mg
Sodium
813mg
Allergens
- Contains Soy, Sesame & Gluten
- No Dairy
- No Shellfish
- No Egg