Spaghetti Carbonara

The pecorino cheese is what makes a carbonara great… but the Yumba chefs aren’t your everyday pit crew! By adding a combination of spicy Italian sausage, sweet sundried tomatoes, and guanciale, they took it to the next level! This is NOT a dish you eat in front of your Nonna.

heating instructions

Mircrowave heating

2:30 MIN

Heat your meal in the microwave with the lid loosely fit for 2 minutes and 30 seconds.

pro-tips

8-10 MIN

Place the meal to a skillet over medium heat, uncovered.
Stir occasionally and heat for 8-10 minutes, or until everything is thoroughly warmed.

nutrition facts

ingredients

Italian Sausage (Pork, Fennel seeds, Anise, Thyme, Spices, Parsley, Pepper, Salt, Nutmeg, Garlic), Guanciale (Pork, Salt, Spices), Sour cream, Heavy cream, Parmesan cheese, Pecorino cheese, Pasta (Spaghetti), Red bell pepper, Sundried tomato (Tomato, Olive oil, Garlic, Thyme), Parsley, Garlic

Macros

Per 425g serving (15 oz)

Calories

623

Protein

26g

Fat

Saturated Fat

31g

Carbohydrate

Fibre

Sugar

58g

4.7g

5.8g

Cholesterol

60mg

Sodium

588mg

Allergens

Contains Dairy, Gluten & Eggs
No Shellfish