Miso Tofu

Tender tofu marinated in a sweet and savory white miso glaze, served with fragrant coconut rice, soy-glazed broccoli and bok choy, then finished with toasted sesame seeds and fresh scallions.

heating instructions

Mircrowave heating

2 MIN

Remove sauce cup. Heat remaining contents meal in the microwave with the lid loosely fit for 2 minutes.

pro-tips

3 MIN

Remove sauce cup.
Place remaining components into skillet on medium heat, uncovered, for 2-3 minutes.

nutrition facts

ingredients

Rice, Coconut Milk, Tofu (Water, Soybeans, Magnesium Chloride), Broccoli, Bok Choy, White Miso Paste (Soybeans, Rice, Salt), Mirin (Rice, Rice Koji, Sugar, Alcohol), Soy Sauce (Water, Soybeans, Wheat, Salt), Sake (Rice, Water, Rice Koji), Sugar, Scallions, Sesame Seeds.

Macros

Per 425g serving (15 oz)

Calories

560

Protein

22 g

Fat

Saturated Fat

25 g

5 g

Carbohydrate

Fibre

Sugar

60 g

8 g

14 g

Cholesterol

31 mg

Sodium

990 mg

Allergens

Contains Sesame, Gluten, Soy.
No Shellfish.
No Dairy.
No Egg

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