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Chimichurri Chicken with Lemon Potato

Juicy roasted chicken breast with lemon baby potatoes dressed with tangy chimichurri and a vegetable medley of zucchini, onion, and peppers.

heating instructions

brush deco

Mircrowave heating

Reheat with microwave
2 MIN
Remove sauce cup. Heat remaining contents meal in the microwave with the lid loosely fit for 2 minutes. Pour sauce over your meal and enjoy.

pro-tips

2-3 MIN
  • Remove sauce cup.
  • Place remaining components into skillet on medium heat, uncovered.
  • Cook for 2-3 minutes.
  • Remove from skillet.
  • Pour sauce over your meal.

nutrition facts

ingredients

Chicken, Potato, Zucchini, Onion, Bell pepper, Chicken stock, Cilantro, Mint, Lime, Red wine vinegar, Chili flake, Vegetable oil, Brown sugar, Lemon, Parsley, Paprika, Turmeric, Cumin, Salt, Peppercorn,

Macros

Per 425g serving (15 oz)
Calories
641
Protein
31 g
Fat
Saturated Fat
37 g
5 g
Carbohydrate
Fibre
Sugar
45 g
6.3 g
16.5 g
Cholesterol
85 mg
Sodium
625 mg

Allergens

  • Gluten-friendly.
  • No Dairy.
  • No Egg.
  • No Shellfish

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