Chicken Biryani

🌶️

This widely popular dish features a turmeric-infused basmati rice served with chicken rubbed and marinated in garam masala, yogurt, garlic, and spices.

heating instructions

Mircrowave heating

2 MIN

Set aside sauce cup and cold tray container. Reheat meal in the microwave for 2 minutes with the lid propped then add Mint Yogurt onto the Chicken Biryani.

pro-tips

10 MINS

Remove the sauce cup and cold tray.
Place the chicken and rice in a skillet with a tablespoon of oil.
Heat on medium, uncovered, for around 10 minutes, stirring or shaking the skillet every minute to ensure even reheating.
Once heated through, serve alongside the salad and sauce.

nutrition facts

ingredients

Chicken, Ghee, Yogurt, Garam Masala (Coriander, Cinnamon, Ginger, Cloves, Cumin seed, Cardamom, Black pepper), Mint, Turmeric, Chili powder, Lemon, Basmati, Chicken stock, Mint, Cucumber, Cherry tomato, Parsley, Cashew

Macros

Per 425g serving (15 oz)

Calories

696

Protein

22g

Fat

Saturated Fat

42g

Carbohydrate

Fibre

Sugar

58g

11g

Cholesterol

268mg

Sodium

612mg

Allergens

Gluten-friendly
Contains Cashews & Dairy
No Egg, No Shellfish

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