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Chicken Al Pastor Taco

Three soft flour tortillas filled with juicy marinated chicken al pastor, slow-cooked with smoky chilies and pineapple, then topped with fresh onions and cilantro for a sweet, savoury, and slightly spicy bite

heating instructions

brush deco

Mircrowave heating

Reheat with microwave
2 MIN
Remove sauce and cold container before heating your meal in the microwave with the lid loosely fit for 1.5 minutes. Assemble ingredients, sauce, and salsa into tortilla and enjoy.

pro-tips

4 MIN
  • Remove sauce and cold cup.
  • Place all Chicken al pastor into a skillet on medium heat, uncovered.
  • Heat while mixing the components for 2-3 minutes until everything is heated through.
  • Assemble ingredients into a tortilla.

nutrition facts

ingredients

Flour Tortillas (Enriched Wheat Flour, Water, Vegetable Shortening, Salt), Chicken Thigh, Pineapple, Mango, Onion, Tomato, Red Cabbage, Corn, Mozzarella, Lime, Orange Juice, Apple Cider Vinegar, Garlic, Guajillo Chilies, Ancho Chilies, Cilantro, Chili Powder, Cumin, Oregano, Paprika, Salt, Black Pepper.

Macros

Per 425g serving (15 oz)
Calories
780
Protein
35 g
Fat
Saturated Fat
32 g
7 g
Carbohydrate
Fibre
Sugar
88 g
6 g
11 g
Cholesterol
135 mg
Sodium
910 mg

Allergens

  • Contains Dairy, Gluten, Egg.
  • No Shellfish.

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