Brown Butter Sage Ravioli
Nutty browned butter and fresh sage pair perfectly with butternut squash stuffed ravioli topped with toasted sugar walnuts
heating instructions
Mircrowave heating
2:30 MIN
Heat your meal in the microwave with the lid loosely fit for 2 minutes 30 Seconds. Pour the melted compound butter on your food once it is finished heating.
pro-tips
5-7 MIN
- Place all components into a skillet on medium hea
- Add a teaspoon of oil.
- Heat while mixing the components for 5-7 minutes until everything is heated through.
nutrition facts
ingredients
Ravioli (Semolina, Water, Butternut squash, Sweet potato, Bread crumbs, Egg, Cream cheese, Canola oil, Ricotta cheese, Sugar, Parmesan cheese, Salt, Herbs, Garlic, Onion, Annatto), Butter, Kale, Sage, Thyme, Walnut, Parmesan, Parsley, Brown sugar, Sugar, Vegetable oil, Salt, Peppercorn
Macros
Per 425g serving (15 oz)
Calories
722g
Protein
19g
Fat
Saturated Fat
42g
14g
Carbohydrate
Fibre
Sugar
68g
4g
12.2g
Cholesterol
269 mg
Sodium
531 mg
Allergens
- Contains Gluten
- Dairy
- Egg
- No Shellfish