Braised Brisket & Fall Puree
Slow-braised brisket infused with herbs and garlic served over a silky blend of roasted yam and squash purée, each bite combines deep caramelized beef with naturally sweet, buttery roasted vegetables.
heating instructions
Mircrowave heating
2 MIN
Heat your meal in the microwave with the lid loosely fit for 2 minutes.
pro-tips
5-7 MIN
- Place all components into a skillet on medium heat, uncovered.
- Heat while mixing the components for 5-7 minutes until everything is heated through.
nutrition facts
ingredients
Beef brisket, Sweet potato, Squash, Broccoli, Mushroom, Tallow, Carrot, Onion, Celery, Red wine, Tomato paste, Butter, Margarine, Garlic, Cornstarch, Beef stock (Monosodium glutamate, Sugar, Soy protein, Canola oil, Beef extract, Yeast extract, Flour, Garlic, Citric acid), Thyme, Brown sugar, Peppercorn, Paprika, Parsley
Macros
Per 425g serving (15 oz)
Calories
707
Protein
32 g
Fat
Saturated Fat
35 g
11.5 g
Carbohydrate
Fibre
Sugar
66 g
6 g
18 g
Cholesterol
201 mg
Sodium
788 mg
Allergens
- Contains Dairy.
- Contains Gluten.
- No Egg.
- No Shellfish.